Lesson Plan In Tle Food Service. All posted tue apr 12 17 10 36 pdt 2005 by food beverage food beverage food beverage. Paulin lovely jean deloso december 21 2018 i objectives at the end of 50 minute period the students are expected to.
Explain what is napkin folding. Objectives content learning resources procedures remarks and reflection. Identify the different styles of napkin folding.
Describe the proper loading and arranging of foods in a tray ii.
Differentiate the types of flatware and its uses. Lesson plan in technology and livelihood education food service ii table napkin folding i. Jiff lessons in a box. Paulin lovely jean deloso december 21 2018 i objectives at the end of 50 minute period the students are expected to.
